HAPPY HOUR 4-6 PM
TUES-WEDS-THU
$2 off GCBW pints
House Wine $4
1/2 off featured apps
$.85 wings (min. order of 10)
Tuesday is Wing Night and Taco Tuesday
A pound of wings with your choice of sauce. $13 Ranch, bleu cheese, or veggies extra. $.75 each $5 GCBW pints, too!!
Tacos: Beef, Chicken, or Veggie (portobello mushroom) order of 2 for $6 All tacos with shredded lettuce, tomato, onion, cheddar, and Baja sauce.
Nachos (plain, chicken, portobello, or beef)- tortilla chips topped with cheddar, tomato, onion, jalapeno and queso. $6
Guacamole and chips. $6
Queso and chips. $6
Salsa three ways served with tortilla chips. $6
Side of sour cream $.75
Side of guacamole $1.50
Features May 8-May 12
***Oysters***
Sweet Jesus oysters from the Chesapeake Bay. Mineral and mossy with a clean finish. Served with cocktail and mignonette sauces. $3.50 per oyster
Vermont Burger
Red Barn Meats beef burger topped with apple slices, cheddar cheese, bacon, and maple aioli on a toasted brioche bun. Served with fries. $16
Crispy Mozzarella Zweigles Dog
Grilled Zweigles hot dog wrapped in bacon and topped with a crispy mozzarella stick, crispy onion, sliced jalapenos and honey mustard drizzle in a toasted brioche bun. Served with fries. $12
Long Stemmed Artichokes
Sauteed artichokes in white wine lemon garlic sauce on toasted baguette. $12
Dessert
Chocolate stuffed churro: Crispy churros stuffed with chocolate tossed in cinnamon and sugar. Served with butter cream frosting. $7
Shareable Platters
Cheese plate
Today’s choices: Gouda, Monterey Jack, Bleu cheese, and Cheddar. Served with a variety of fruits, nuts, pickled veggies, and crackers. $23
Mixed Plate
Meat and cheese plate with 3 cheeses and 3 meats of your choice. Today’s choices: Salami, Capicola, Pepperoni, Croghan Bologna, Gouda, Monterey Jack, Bleu Cheese, and Cheddar. Served with a variety of fruits, nuts, pickled veggies, and baguette. $26.75
Mezze Platter
A generous portion of grape leaves, feta, olives, hummus, carrots, celery, and red peppers. Served with pita bread. $26
Small Plates
Crispy Cheese Stuffed Cigars
Mexican cheese blend, cotija cheese, cream cheese, red pepper flakes, and diced jalapenos in a crispy spring roll wrapper. Topped with diced cherry peppers and sweet chili drizzle. $13
Cinnamon Sugar Pretzel Bites
Pretzel bites tossed in butter and cinnamon sugar. Served with dipping sauce. $7.75
Calamari
Flash fried calamari (tentacles and rings) served with sweet chili aioli. $14.50
Pretzel
Bavarian style pretzel served warm. $6 Add our house made GCBW IPA whole grain mustard (+$1) Add beer cheese (+$2.50)
Fries
An order of crispy fries $10
Garlic Cheese Curds
Fried garlic cheese curds served with spicy ranch dressing. $11
Stuffed Portobello
Grilled portobello stuffed with wheatberries, white beans, spinach, tomato, and onion topped with mozzarella cheese. $10.50
Small Garland Salad
Spring mix lettuce with cucumbers, diced red onions, tomatoes, crumbled bleu cheese, and white herb vinaigrette. $5.50
Croghan Bologna Lollipops
Sliced and skewered then dipped in cornmeal GCBW IPA beer batter and fried golden brown. Served with our famous maple whole grain mustard aioli $9.50 (add beer cheese $2.50)
Hummus
House made hummus infused with fire roasted jalapeno, garlic, and cumin; served with crispy fried cauliflower pita chips and vegetables $12 (additional chips $4.50)
Salads and Such
Add chicken ($7) or steak ($9) to any salad
Grain Bowl
Red quinoa, bell peppers, kale, carrots, garbanzo beans, and multigrain orzo topped with micro greens, fire roasted corn and black bean blend, Cojita cheese, and Southwest Crema vinaigrette. $13
Garland City Salad
Spring mix lettuce, tossed in our house vinaigrette, garnished with crumbled blue cheese, tomatoes, cucumbers, and finely diced onions $11
Greek Salad
Spring mix lettuce, tomato, red onion, cucumber, chick peas and feta cheese. Tossed in our house tzatziki dressing and served with cauliflower pita. $12
Dogs and Sausages
We cook on an Argentinian style woodfire grill. Cooking with wood takes longer than other cooking methods. Please be patient, enjoy a drink, and relax with your friends and family while we cook your meal to order.
All hotdogs, sausages, and brats served with fries.
Danger Dog
Deep fried hot dog wrapped in bacon and topped with onions, mustard, ketchup, mayo and grilled jalapeno pepper. $11
Southside
Zweigle’s hot dog topped with caramelized onions, chopped dill pickles, and whole grain mustard. Served on a New England bun $10
Junkyard Dog
Zweigle’s hot dog from Rochester, NY topped with chopped fries, crispy onions, bacon and GCBW beer cheese. Served on a New England bun $12
Sand Flats
Italian sausage topped with grilled onions and peppers. Served on a New England bun, with whole grain mustard on the side $12
Grilled Burnt Ends Beef Brisket Sausage
Burnt ends beef brisket sausage, crispy onions, beer cheese, and bacon on a toasted pretzel bun. Served with fries. $13
Burgers and Things
Select your protein: Red Barn Meats Ground Beef/Grilled Chicken Breast/Portobello – All burgers and things are served with fries, except for chicken wings.
Burgers are cooked medium unless specified otherwise. Please tell your server if you want it cooked to another temperature.
Chicken Wings
1 lb of jumbo wings with your choice of sauce (plain, hot, GCBW Hot, garlic parm, maple aioli, sriracha, or Chipotle garlic and lime). $18 Ranch, bleu cheese, or veggies .75 each. *New sauce* Jalapeno Mango Madness!
All Together
American cheese, bacon, chopped fries, crispy onions, and our house sauce. Served on a brioche bun. $16.25/15.25/12.75
Patty Melt
American cheese, caramelized onions, and our house sauce. Served on sourdough $16.25/15.25/12.75
Downstate
American cheese, caramelized onions, dill pickles, and our house sauce. Served on a brioche bun. $16.25/15.25/12.75
Northside
American cheese, lettuce, tomato, onion, and bacon. Served on a brioche bun $16.25/15.25/12.75
Black Bean Burger
Black bean burger topped with lettuce, tomato, red onion, and feta on a brioche bun. Served with fries. $12.75
Gyro
Choice of steak, chicken, or portobello with lettuce, tomato, onion, feta, and tzatziki sauce. Wrapped in a Greek style pita. $17.00/15.25/12.75
Fish Tacos
Fried haddock, lettuce, salsa, shredded cheddar, and Baja sauce. $16
Maple BLT
Garland City’s version: bacon, lettuce, and tomato dressed with our house made maple aioli on sourdough bread. $14
Chicken Tenders and Fries
Classic tenders and fries portioned for adults. $14
Kid's Menu- For ages 12 and under
Fish sticks and fries – $8.50
Chicken Fingers & Fries – $8
Hotdog & Fries – $9
Grilled cheese and Fries- $8