served warm with our house made IPA whole grain mustard $6 (add beer cheese $2.50)

sliced and skewered then cornmeal IPA beer battered, fried golden brown & served with our maple whole grain mustard aioli $9.50

a side of crispy shoestring fries $3.50

hummus infused with fire roasted jalapeno, garlic, and cumin; served with crispy fried cauliflower pita chips $8 (additional chips $3.50)

baby spinach, chopped artichoke hearts, diced yellow onions sautéed with garlic and herbs; deglazed with white wine and blended with 3 different cheeses for a smooth creamy finish, served with house corn tortilla chips $11

fried corn tortilla chips done daily, seasoned with salt and pepper; served with a bowl of freshly made salsa $5.50

a side of crispy shoestring fries tossed in truffle oil, parmesan cheese, and herbs $7

our house salad blend, with cucumbers, red onions, grape tomatoes, crumbled blue cheese, and white herb vinaigrette $4.50

a crock full of steaming cavatappi pasta tossed in an old bay creamy cheese sauce, with knuckle and claw meat, cooked to perfection, and topped with bread crumbs $15

10 crispy fried wings with either hot, bbq, or maple aioli, served with ranch or blue cheese, and celery $13

shoestring french fries tossed with a flavorful demi glaze with local cheese curd, served hot in a cast iron skillet $8

a skillet of shoestring French fries tossed with a  flavorful demi glaze, fresh local cheese curds, and lobster knuckle and claw meat $14

the side bone of a pork shank, full of meat and flavor, grilled and finished off with a maple glaze $12

delicious crispy French fries topped with our house chili $10

Crispy tater tots covered in house made queso, pico, chicken, and jalapenos $12

ground steak with kidney beans, onion and peppers, topped with cheddar cheese & cilantro lime sour cream $8

check our Facebook for soup specials! cup $5 bowl $8

harvest blend tossed in our house vinaigrette, garnished with crumbled blue cheese, grape tomatoes, English cucumbers, and red onions $8 (add chicken +$4.50) (add steak +$7)

harvest blend tossed in our house vinaigrette topped with red & golden beets, garnished with crumbles of goat cheese, sliced almonds, shaved red radish & bacon $11

a bed of baby spinach, topped with blue cheese, blueberries, silvered almonds and a beersamic dressing $11

harvest blend tossed with chipotle lime ranch dressing, fire roasted corn salsa with tomato, bell peppers, and red onion. Topped with chicken breast and crispy fried corn tortilla strips $12.50

All Between the Slices menu items come with shoestring french fries

crispy fried chicken thigh with our signature beer batter, served on texas toast, with LTO & mayo $13

a blend of American, cheddar, and smoked gouda cheese on grilled texas toast $11

a blend of the north country’s favorites; sliced croghan bologna on texas toast, cheese curd topped with crunchy chips, and finished off with maple aioli $13

this club sandwich has 3 slices of texas toast, beginning with freshly roasted turkey, and stuffing, then a piece of bread soaked in gravy, with LTO & cranberry aioli $13

beersamic marinated portobello mushroom, stuffed with baby spinach, red peppers, and goat cheese on texas toast $12

knuckle and claw meat warmed in brown butter, then tossed with baby spinach and cabbage onion slaw, and topped with more claw meat $24

All On the Grill menu items come with shoestring French fries

Locally sourced 8 oz. beef patty from Red Barn Meats, sandwiched in between two pieces of texas toast, with tator tots, cheddar cheese, a fried egg and maple aioli $15.50

8 oz. burger patty topped with grilled onion, cheddar cheese, house made 1000 island dressing on grilled texas toast $15

Red Barn Meats garlic bratwurst blanched in our own Garland City IPA, topped with sauteed onions and peppers; served with our IPA whole grain dijon mustard $13

8 oz patty made in house, topped with Adams Reserve NY sharp cheddar cheese, bacon & LTO $15

Locally sourced 8 oz. beef patty from Red Barn Meats, topped with white cheddar cheese, & LTO on a brioche bun

8 oz. burger patty topped with beer cheese, caramelized onion, and IPA whole grain dijon mustard $14

all beef Zweigle’s texas hot dog served grilled,  or deep fried in our signature beer batter $8 (add chili +$2)

fried or grilled chicken thigh tossed in house made hot sauce, topped with bacon, blue cheese & LTO, on a brioche bun $13.50

PB & J $6

Hot Dog $8

Chicken Tenders $6

Mac n’ Cheese $6

Churros & Ice Cream $6

New York Style Cheesecake $6

Brownie Sundae $6